Bengaluru · B2B Cloud Bakery

Cakes, breads, pastries, chocolates and savouries — baked to order for your business.

Folds & Molds is a made-to-order cloud bakery in Bengaluru. After years of pop-ups and a D2C Shopify shop, we now bake exclusively for businesses — briefed, sampled and signed off before every run.

Naked layer cake with fresh figs on a marble plate
Made fresh, to order

Photography — placeholder

No retail counter — orders only
Sample & sign-off before every bulk run
Standing orders and one-off events both welcome
What we bake

Five categories. One kitchen. Built to your brief.

Every category is made to your spec — recipe, portion size, packaging and delivery window.

Cakes
Best seller

Cakes

Tiered celebration cakes, sheet cakes for office floors, and individual portions for events.

  • Tiered & sheet cakes
  • Branded fondant tops
  • Hotel-style entremets
Breads
Daily bake

Breads

Artisan sourdoughs and soft-crumb rolls, baked daily for café menus and restaurant service.

  • Sourdough & artisan loaves
  • Burger & slider buns
  • Dinner & pull-apart rolls
Pastries
Hotel programmes

Pastries

Laminated pastries and petit fours for hotel breakfast spreads and high-tea boxes.

  • All-butter croissants
  • Danishes & viennoiserie
  • Petit fours platters
Chocolates
Corporate gifting

Chocolates

Assorted truffles and pralines in gifting boxes, with custom flavours and packaging.

  • Truffle & praline boxes
  • Festival hampers
  • Co-branded packaging
Savouries
Wide variety

Savouries

Hot puffs and samosas, packed for office tea-times, all-hands and event canapé service.

  • Veg & paneer puffs
  • Classic & fusion samosas
  • Tea-time packs to order
Who we serve

Built for teams that need bakery at scale.

Corporate

Offices & people teams

Daily tea-time spreads, all-hands cakes, festival hampers and onboarding gifting — invoiced and delivered on a schedule.

Hospitality

Hotels, restaurants, cafés

Wholesale breads and viennoiserie, plated dessert components and bespoke entremets — produced to your recipe and service window.

Events

Planners & caterers

Cakes, petit fours and savoury platters for weddings, conferences and brand activations — co-branded packaging on request.

How it works

From first call to delivered order.

01

Brief & quote

Share what you need, when, and roughly how many. We send a written quote in 1–2 working days.

02

Sample & sign-off

We bake a sample batch. You taste, adjust and sign off before any bulk production.

03

Production slot

Your order is locked into a production slot with weighed batches and recipe QC.

04

Delivery

Packed, labelled and delivered across Bengaluru in our temperature-controlled vehicles.

Why the name

Two techniques behind every bake.

Fold.

Consistency

Weighed batches, repeatable recipes, signed-off samples. Every box that leaves the kitchen tastes like the last one — that's why hotels and offices put us on a standing order.

Mold.

Customization

Shapes, flavours, fillings, packaging — built around your brief. From branded fondant cakes to fusion samosas, we mold each run to fit the event, audience and price-point.

Request a quote

Tell us about your order.

Share a few details and we'll come back with a written quote, sample options and lead time.